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Knob Creek is seasoned by time and crafted with effort to deliver grounded, full American whiskey character through traditional, tried- and-true whiskey-making processes. Knob Creek Rye Whiskey is patiently aged for seven years in deeply charred barrels and bottled at 100 proof to give it the signature Knob Creek full flavor. Only instead of using corn as the primary grain, we use rye. At seven years, Knob Creek Rye Whiskey achieves its optimal flavor profile resulting in the perfect balance between sweet barrel notes and spicy rye character.