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The Akashi Eigashima Ume Whisky is a unique and exquisite blend that combines Japanese whisky with the delicate infusion of ume (Japanese plum), creating a refined and flavorful spirit. Crafted by the White Oak Distillery, this whisky embodies the harmonious balance of sweet, tart, and malty notes, making it a delightful choice for both whisky lovers and those seeking a new, intriguing flavor profile.