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Pedro Ximénez, often abbreviated as P.X., is a dessert wine from Spain, renowned for
its rich, intense sweetness. P.X. wines typically feature notes of dried
fruits, velvety chocolate, and toffee. In crafting a harmonious counterpart,
the BCS team meticulously blended select straight bourbon whiskeys to
enhance and complement the sumptuous flavor derived from the P.X. barrels. The
result is a rich, full-bodied bourbon with layers of toasted coffee, golden
honey, and candied fruit, offering a sophisticated balance of depth and
sweetness.
BLEND COMPONENTS:
DERIVED MASH BILL: