
Bati White Rum is a smooth and clean Fijian rum crafted from hand-cut sugarcane and aged in oak barrels before being filtered to remove color while retaining depth and character. It embodies the tropical essence of the South Pacific, offering a light yet flavorful profile ideal for cocktails or sipping neat.
Tasting Notes:
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Nose: Bright and crisp with aromas of coconut, vanilla, and fresh citrus zest.
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Palate: Smooth and slightly sweet, featuring flavors of tropical fruit, creamy vanilla, and a touch of cane sugar.
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Finish: Clean and refreshing, with a subtle hint of oak and lingering citrus brightness.