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They use only three ingredients to craft Copalli Organic White Rum: Fresh pressed juice from locally grown, organic sugar cane, plus yeast and rainwater. The Copal Tree Distillery is designed to be zero waste, and they proudly craft a rum free of added flavors, colors, or additives. The sugar cane juice is distilled in the column and pot stills and blended to create a unique, organic, ultra premium white rum that is delicious served neat, on the rocks, or in cocktails.