Doc Holliday 6 Year Single Barrel Bourbon is a tribute to the legendary gunslinger and gambler, offering a bold and adventurous spirit much like its namesake. This exceptional bourbon is crafted with precision and aged to perfection for six years, showcasing the craftsmanship and dedication that go into every bottle.

Tasting Notes:

• Nose: The aroma is inviting and complex, with rich notes of caramel, honey, and vanilla, accompanied by a hint of toasted oak and warm spices. Subtle undertones of dried fruits and leather add depth to the bouquet.
• Palate: On the palate, this bourbon is robust and full-bodied, offering a harmonious blend of sweet caramel, creamy vanilla, and rich toffee. Mid-palate reveals layers of dark chocolate, roasted nuts, and a touch of cinnamon, providing a well-rounded and satisfying flavor profile.
• Finish: The finish is long and smooth, with lingering notes of sweet oak, baking spices, and a gentle warmth that leaves a lasting impression. A subtle hint of pepper adds complexity to the enduring sweetness.

Details:

• Proof: 100 Proof (50% ABV)
• Age: 6 Years
• Mash Bill: A carefully crafted recipe that balances corn, rye, and malted barley, resulting in a perfect harmony of flavors.
• Barrel: Single Barrel, ensuring each bottle has a unique character influenced by the specific barrel it was aged in.

Collector’s Note: As a single barrel bourbon, each bottle of Doc Holliday 6 Year offers a unique and distinct tasting experience. The single barrel selection means that no two bottles are exactly alike, making each one a collector’s item and a true testament to the art of bourbon making.

Serving Suggestions:

• Neat: Savor it neat to fully appreciate the complexity and depth of flavors.
• With Water: A splash of water can help open up the aromas and soften the palate, revealing additional layers.
• On the Rocks: Enjoying it over a large ice cube can mellow the bourbon and highlight its sweetness.

Pairing Recommendations: Doc Holliday 6 Year Single Barrel Bourbon pairs beautifully with rich and savory foods such as smoked meats, charcuterie, and aged cheeses. For a sweeter pairing, try it with dark chocolate or pecan pie to complement its caramel and vanilla notes.