Aromas: Black cherry and ripe black fruits
Flavors: Black plum and berry
Flavor finish: Subtle spiced and kirsch
Food Pairings: Pasta, pork, veal or poultry
Grapes: Gamay
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Aromas: Black cherry and ripe black fruits
Flavors: Black plum and berry
Flavor finish: Subtle spiced and kirsch
Food Pairings: Pasta, pork, veal or poultry
Grapes: Gamay
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