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The Beer Cask Finish celebrates the Pacific Northwest’s long tradition of craft brewing by integrating saison, stout, scotch ale, and doppelbock casks to develop a bright and crisp whiskey with a malt-forward flavor.
NOSE: Dried peach, honeydew melon, eggnog cake, cocoa powder.
PALATE: Vanilla pastry cream, caramel sauce, lavender green tea.